Agricultural Science

Leaving Certificate agricultural science involves the study of the science and technology underlying the principles and practices of agriculture. It aims to develop knowledge, skills and attitudes that promote the sustainability of agricultural resources, and places emphasis on the managed use of these resources. Plants and animal types associated with agriculture are studied, and investigations are undertaken into such aspects as soil, ecology, plant and animal physiology, farm crops, farming practices, genetics and microbiology.

Agricultural Science is assessed at two levels, Ordinary level and Higher level, through a written examination and an assessment work undertaken during the course.